Cape Town Restaurant Uses Aquaponics and Solar Energy
• http://www.triplepundit.com, By Kelsey JourdanIn 1998, founder Jason Lurie had the idea to combine his love for African art, music, design, cuisine and crafts into a unique dining experience.
In 1998, founder Jason Lurie had the idea to combine his love for African art, music, design, cuisine and crafts into a unique dining experience.
