The menu for the event will be created by Michelin Star chef Paco Morales. Morales has been recruited to give "sense and meaning" to the food that will be served. Reimagine Food says that using a 3D printer will make it possible for Morales to produce forms and tastes that have not previously been possible.
"Obviously the taste of the food will be an indispensable factor for us," says CEO of Reimagine Food, Marius Robles. "It must provide contrasts, whilst always ensuring quality."