Genetic Roulette - The Gamble of our Lives 
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Genetic Roulette - The Gamble of our Lives

Genetic Roulette - The Gamble of our Lives

By: Donna Hancock

Genetically Engineered Foods

Experts expose the SERIOUS THREATS and how corporations like Monsanto hide the evidence

NEVER-BEFORE-SEEN EVIDENCE points to genetically engineered foods as a major contributor to rising disease rates in the US population, especially among children. Gastrointestinal disorders, allergies, inflammatory diseases, and infertility are just some of the problems implicated in humans, pets, livestock, and lab animals that eat genetically modified soybeans and corn.

Monsanto’s strong arm tactics, the FDA’s fraudulent policies, and how the USDA ignores a growing health emergency are also laid bare. This sometimes shocking film may change your diet, protect you and your family, and accelerate the consumer tipping point against genetically modified organisms (GMOs) already underway. Don’t miss this film!
 
"Monsanto’s strong arm tactics, the FDA’s fraudulent policies, and how the USDA ignores a growing health emergency are also laid bare. This sometimes shocking film may change your diet, help you protect your family, and accelerate the consumer tipping point against genetically modified organisms (GMOs). Don’t miss this film!"
 
“In exposing the bullying and deceit of of the biotech industry, Jeffrey Smith’s mesmerizing film shines a bright light of hope that we can reclaim our health and our food systems. Meticulously documented, thoroughly comprehensive, and rivetingly presented, this is more than an adventure story with intense drama and high stakes. It is in fact one of the most important stories ever told. Watch it and be galvanized, inspired, and engaged. Then tell everyone you know.”

- John Robbins, author of Diet for a New America, Founder and Board Chair Emeritus of EarthSave International

Institute for Responsible Technology

The Institute for Responsible Technology is a world leader in educating policy makers and the public about genetically modified (GM) foods and crops. We investigate and report their risks and impact on health, environment, the economy, and agriculture, as well as the problems associated with current research, regulation, corporate practices, and reporting.

Founded in 2003 by international bestselling author and GMO expert Jeffrey Smith, IRT has worked in more than 30 countries on 6 continents, and is credited with improving government policies and influencing consumer-buying habits.

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