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News Link • Foreign Policy

U.S. anti-cocaine push embitters Peru chocolate makers

• Caroline Stauffer, Reuters

Connoisseurs who take chocolate as seriously as sommeliers study wine are challenging the widespread use of an inferior cocoa pushed by the U.S. government in its war against drugs in Peru, considered by many to be the birthplace of cocoa.

The U.S. Agency for International Development, or USAID, introduced the high-yielding but acidic tasting CCN-51 cocoa hybrid to Peru in 2002 to offer farmers an alternative to planting coca - the key ingredient in cocaine.

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