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(Elizabeth Renter) Wouldn’t it be nice to just trust that what you purchased from your local supermarket was good for you. I’m not talking about the convenience foods, cookies, or highly processed canned goods—I’m referring to the produce. Wouldn’t it be great to know that all of the natural and beautiful fruits and vegetables were completely safe for your consumption?
While these are likely the healthiest foods at the grocery store, we can no longer trust that they are completely safe. That’s just the times we live in. And while you have every right and justification to question every item you purchase, there are some you should always be wary of.
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