You probably already know that our food supply is contaminated. But did you know that the FDA (Food and Drug Administration) allows a certain amount of rat excrement, insect heads and maggots in the food supply, along with a number of other contaminants?

The FDA published a pamphlet, "Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards to Humans," instructing food producers as to what is allowable. They claim that "defect levels do not represent an average of the defects that occur in any of the products -- the averages are actually much lower." Examples of what is allowed under these "regulations," would include: