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Five easy steps to choosing safe foods

• naturalnews.com
 In the United States, organic foods are cultivated and gathered without using artificial fertilizers, synthetic pesticides, antibiotics, growth hormones and genetically modified organisms (GMOs).

Currently, consumers are constantly reminded that it is safer and healthier to consume organic products and meats. They are less processed, hence they contain lesser amounts of preservatives. Local farmers grow organic foods using non-artificial or natural pesticides only.

Choosing safe foods with five easy steps:

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