Article Image
IPFS News Link • Food

'Like we're going into quarantine':

• https://www.msn.com, By Aimee Picchi

Leslyn Hall says she and her husband plan to stock up on groceries later this month. At the back of her mind are concerns about disruptions in supplies if there's another COVID-19 surge, as well as potential unrest surrounding the Nov. 3 presidential election.

"We talked about doing a big shop like we're going into quarantine," says Hall, 53, of Burlington, Vermont. On the list: enough basics such as milk, beans and rice to last for two to three weeks.

Hall, a consultant, points out that her local grocery stores struggle to keep their shelves fully stocked and have shortages of products like cleaning supplies, even though her state has one of the lowest COVID-19 rates in the U.S.

"Arguably speaking, we have control of things in Vermont, but you still go into the grocery store and there are shelves that are sparse," she says.

Hall isn't alone in her plans to stock up her pantry this fall. Slightly more than half of Americans in a recent poll from Sports and Leisure Research Group, Engagious and ROKK Solutions, say they already have or plan to stockpile food and other essentials. The chief reason: fears of a resurgent pandemic, which could lead to disruptions such as new restrictions on businesses. On Oct. 2, the number of COVID-19 cases in the USA was its highest in almost two months.


www.BlackMarketFriday.info