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IPFS News Link • Food

Lab-Grown Cellular Meat Could Be In Supermarkets Within Five Years

• UNILAD.co.uk

Lab-Grown Cellular Meat Could Be In Supermarkets Within Five Years

Lab-grown cellular meat could be in supermarkets within five years as research is underway to determine what consumers think of the product. 

With cutting back on meat known to be one of the best ways to help save the planet, an increasing number of consumers are now looking for alternatives to the original animal products.

Supermarkets are now rife with plant-based options, but the concept of lab-grown meat is also gaining traction across the globe.


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