The food gets called out and picked up at the Sugar Mediterranean Bistro in Stockton. But the way it rolls out and gets delivered is something entirely new.
"It is a lifesaver. You know, it helps us bring out all of the food," General Manager Ana Ortiz told CBS13. "The table that is closest to the patio, I press 'go' and it will take it right out."
The robot made of food trays is taking a load off Ortiz. As she struggles with a worker shortage, her employees are stretched thin.
"It is exhausting. It is exhausting, but thank goodness our customers are really good. We haven't had any complaints," said Ortiz.