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IPFS News Link • Science, Medicine and Technology

Carbs may explain ethnic variations in cholesterol

1-21-2007 • Reuters

Ethnic differences in levels of HDL, the "good" cholesterol, may be due, at least in part, to diet, a new study from Canada suggests. South Asians ate the most carbohydrate and had the lowest HDL cholesterol levels, while Chinese individ

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Reported By Powell Gammill

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