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IPFS News Link • Science, Medicine and Technology

Heart Friendly Yellow Potatoes

04-25-2011 • arclein

Specifically, researchers recently sang the praises of potatoes with yellow flesh -- like Yukon Gold. In a small study of men, eating a cup of yellow potatoes every day for 6 weeks helped lower blood levels of interleukin-6 (IL-6), a compound that promotes inflammation.

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Reported By robert klein

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