There are most likely GMOs in our organic foods because contamination is widespread throughout the agricultural industry, and the USDA's National Organics Program is designed so that GMOs can enter Certified Organics through accidental contamination.
Monsanto does not accept liability for damages from genetically modified crops by shifting it to the farmer, and requires the purchaser of a farmer's land to sign a Monsanto Technology Use Agreement.
America’s silent killers are deadly, and do not discriminate. Who or what are these silent, deadly killers? They are the beautiful, green, uniform, and seemingly beneficial, killing fields of genetically modified (GMO) crops.
In the wake of the recent GMO alfalfa victory for biotech pirates masquerading as USDA gatekeepers, here come the beets. This spring we can count on yet another biotech mutation receiving the USDA seal of approval, damn the law, full steam ahead.
By Janet Phelan
In the rush to pass protective legislation into law following the attacks of 911, the authors of the U.S. Patriot Act amended the previous legislation regarding biological weapons. Section 817 of the U.S. Patriot Act, otherwise kno
“USDA Certified Organic” is a big business, and the deception is great. With a bit of sleight of hand, by simply moving a word around a bit, you have a complete subterfuge.
Let me make this perfectly clear. Neotame does not have to be included in ANY list of ingredients! So, if you buy processed food, whether USDA Certified Organic or not, that food most likely will contain Neotame - a neurotoxin worse than Aspartame.
Comment: This November 16 article should have stated that a calculation that there is a nearly 70 percent chance a pathogen could escape the planned Bio and Agro-Defense Facility in Kansas was made by a National Research Council panel based on data f
In return for the surrender of national sovereignty over intellectual property, biomass, and national food security the Gene Giants are offering to “donate” proprietary genes to resource poor farmers.
Article here (copy/paste) http://www.examiner.com/human-rights-in-national/censored-gulf-news-human-body-parts-washed-up-covered-up-video and the video at hotlink
A comprehensive overview of genetic engineering as applied to our food supply. Includes techniques, hazards, consequences, and tips for industry whistleblowers.
Last week, a financial website published the Gates Foundation’s investment portfolio, including 500,000 shares of Monsanto stock with an estimated worth of $23.1 million purchased in the second quarter of 2010.
Traces of genetically engineered maize and soy in goats, fish and pigs. DNA fragments from transgenic plants are increasingly found in animal tissue such as milk, inner organs and muscles.
Resistant to almost all antibiotics, thanks to having become enhanced by a gene that can jump across different species of bacteria, giving them an alarming potential to spread and diversify.
E-coli live in the gut, and are beneficial. That is, unless we ingest one that has mutated into a harmful strain, and then it can cause disease. Enter the GMO connection.
Farmers whose crops have been contaminated by GMOs are suing. So, here comes the insurance industry to the rescue. Hey, they might as well get in on the act and make a buck off of the carnage.
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