They have no economic utility whatsoever to multinational corporations!

What are they even allowed to live, much less eat meat?

All they do is enhance the quality of life and provide some solace to the peasants, more useless eaters, after all. And that's what pharmaceuticals are for.

Thankfully Bill Gates and Co. is here to fix pets' disgusting meat dependence — and milk a few bucks out of them via "lab meat" in the process — before they make their final move on the sun and clean up biological life as we know at large.

Related: Supercomputer Given Authority to Decide Whether to Block Out Sun For Climate Change

Lucy McCormick of highly trustworthy corporate state media outlet The Guardian explains, in the context of promoting it for the world's pets, wants her readers to understand that lab meat is just like that sourdough bread you baked during COVID lockdowns, not artificial at all; "biologically it is meat".

Via The Guardian (emphasis added):

"Lab-grown meat may sound futuristic, but the process is actually straightforward. It starts with the harvesting of a small number of animal cells, then the cells are fed essential nutrients to help them replicate and grow, similar to a yeast culture on a petri dish. But unlike a whole living animal, there are fewer limitations on size, there are no welfare concerns, and the setup does not require such vast land, water and energy resources.

Talk of growing meat in a lab often makes people feel uncomfortable. In a world of genetic modification, E numbers and ultra-processing, we have learned that artificial equals bad. But lab-grown meat is not an artificial food; biologically it is meat. The difference is simply the method – a method not unfamiliar to anyone who nursed a sourdough starter during lockdown…