77 family farms vanish every day in the U.S. But what's really killing them? A CHD.TV interview with rancher and Beef Initiative policy fellow Breeauna Sagdal reveals the trap: USDA regulations, monopolized meatpacking, foreign land grabs, and debt-servicing farmers who aren't allowed to feed their neighbors.

In a wide-ranging Children's Health Defense interview with Dr. Meryl Nass - a physician, biowarfare expert, and outspoken critic of pandemic-era overreach - Breeauna Sagdal of The Beef Initiative lays out how America's farmers are being regulated, indebted, and squeezed off the land. From USDA slaughter restrictions to foreign land sales and monopolized meatpacking, the system isn't broken—it's rigged. And Sagdal says the only way out starts with shaking your rancher's hand.

Negative Income and the Two-Job Farmer

"We are all working a second job," Sagdal tells Dr. Meryl Nass in a June 17 CHD.TV broadcast. "In many cases, it feels like we've become serfs on our own land."