Aldi has announced plans to remove more than 40 ingredients from its private-label food, vitamin, and supplement products by the end of 2027.

The German discount supermarket chain has rapidly expanded its footprint in the United States over the past decade, growing to more than 2,000 stores nationwide.

The company has now confirmed that 44 additional additives will be phased out, including artificial preservatives, colors, flavors, and sweeteners.

Among those set to be eliminated are Acesulfame K, Bromated Flour, Calcium Bromate, Potassium Bromate, Potassium Nitrate, Propylene Oxide, and Titanium Dioxide.