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Spread of GM crops has not contributed to chemical reductions or land reclamations, but to increased use of the pesticides they were claimed to curtail. Report: Claire Robinson
One of the first things RFK Jr. did in his new role as HHS Secretary was to mandate that synthetic food dyes be removed from the U.S. food supply to address chronic diseases and conditions such as obesity.
Dr. Mark Hyman's "The Blood Sugar Solution: The UltraHealthy Program for Losing Weight, Preventing Disease, and Feeling Great Now!" emerges as a beacon of hope amid the world's escalating health crisis.
Compound in Rosemary and Sage was Turned into Alzheimer's Treatment That Boosted Memory and Cut Amayloid
Americans cracking open a cold beer would be shocked to discover that their favorite pint contains more than just barley and hops.
Paul Pitchford's "Healing with Whole Foods: Asian Traditions and Modern Nutrition" is not merely a book. It is a profound exploration of how food can serve as medicine, blending ancient Eastern wisdom with modern nutritional science to offer a holist
Staying properly hydrated is about more than just drinking water every day; it's about maintaining the delicate balance of electrolytes in your body.
In the heart of the wilderness, miles away from the nearest grocery store, the thrill of a successful hunt can quickly turn into a critical test of survival skills. Whether you've bagged a deer, a rabbit or something more exotic, the question looms
2/3 of "vegetarian" samples tested contained meat. 10% of all "vegetarian products" tested contain meat
General Mills, which owns a wide range of snack and baked products in the United States, announced plans to remove food colors from all its products, in a June 17 statement.
Here's a story you won't see the mainstream media cover, ever: the white African farmers once demonized and stripped of their land and livelihoods under Robert Mugabe's Marxist dictatorship in Zimbabwe didn't just vanish into thin air.
While you're probably not pouring your morning cup for the long-term health benefits, coffee consumption has been linked to lower risk of mortality.
Every year, the Environmental Working Group's (EWG) new list causes a stir in the produce aisle--and this time, two newcomers, blackberries and potatoes, have landed on the Dirty Dozen list, prompting many shoppers to give their grocery carts a se
Kraft Heinz said on Tuesday that it will not launch any new products with artificial colors in the United States and will remove the additives from its existing product portfolio by the end of 2027.
Proponents of genetically engineered crops and seeds promised that the technology would reduce pesticide use. However, a new study confirms that industrial agriculture's use of genetic engineering technologies has caused pesticide use to soar.
Are food pyramids and dietary guidelines creating disease or eliminating it? Food lies can take DECADES to be debunked, and over 90% of chronic disease stems from food industry deception. Find out about the biggest food lie that could be destroying y
If you're trying to avoid sugar in your diet, you'll want to be careful about how you choose and use your artificial sweeteners. A study led by physiologists from the University of Colorado Boulder shows that a popular sugar substitute called erythri
Amy is filled with great tips, from how to know how to wash different types of produce to which items are "produce buddies" or "produce frienemies."
Every morning, millions of people take a vitamin D supplement, thinking mostly about stronger bones and a healthier immune system. However, quietly, at the cellular level, something else may be happening--something that could change how we think abo
Did you know you can use onion juice for hair growth, especially if you're struggling with hair loss?
There's an entirely new world of food developing right in front of us and it comes in the form of lab-grown meats.
An active compound in ginger root may inhibit the growth of cancer tumors via a sabotage of their metabolic pathways.
Last week, the Make America Healthy Again Commission, chaired by HHS Secretary Robert F. Kennedy Jr., released a report reaffirming its commitment to protecting public health and reducing toxic exposures.
Breeauna Sagdal, Senior Policy Fellow at The Beef Initiative, sat down with author and journalist Dr. Naomi Wolf, a longtime liberty advocate, and her husband, counterintelligence specialist Brian O'Shea.
What they don't tell us about salt and how to select the healthiest options
Imagine if the secret to combating one of the most common cancers in women could be hiding in an ancient herbal remedy.
In this article, I will focus on one my major frustrations with the medical system--the war against salt.
Why is it that the organic apple must wear a label, pay a certification fee, and carry a price premium--while the conventional apple, grown with chemical fertilizers and synthetic pesticides, is simply called an apple?
If you want glowing, youthful skin, you must work from the inside out. Discover one of the best anti-aging foods for your skin to add to your diet today!
Less than 1% of beef sold in the U.S. is truly grass-fed. Misleading food labels and industry loopholes surround the grass-fed beef marketing lies. Find out about the grass-fed scam and what you can do to make healthy choices.
