Freedom's Phoenix -- Global Edition -- "Uncovering the Secrets and Exposing the Lies"
Freedom's Phoenix: Uncovering the Secrets & Exposing the Lies
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FOOD 

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FOOD

Food
Edited by Powell Gammill

Food and drink

Pages and Listings are in reverse chronological order:
Page 46 of 46
End  •  Next  •    •  Back  •  Top
News
Letter Re: Some Observations on the Price of Beans
05-21-2013  •  http://www.survivalblog.com,  
Mr. Rawles: In every decent sized town I've lived in there has been at least one "discount" grocery store. 
• •
Robert Lee
Feature Article
Supreme Court Colludes with Monsanto
Stephen Lendman
   GMOs
• •
News
Marijuana waste helps turn pot-eating pigs into tasty pork roast
05-20-2013  •  Reuters 
With Washington state about to embark on a first-of-its-kind legal market for recreational marijuana, the budding ranks of new cannabis growers face a quandary over what to do with the excess stems, roots and leaves from their plants. 
• •
Powell Gammill
Attorney For Freedom
News
Ron Finley: "Growing your own food is like printing your own money!"
05-20-2013  •  http://www.dailypaul.com, by LunaTech 
I was in the car and switched the channel to NPR and listened to a great story about a guy who started a community garden. You can listen to the story here: NPR: TED Radio Hour - How Can You Give A Community Better Health - May 17, 2013 
• •
Freedomsphoenix Readerfour
News
Letter Re: The Many Uses of Vacuum-Sealed Bags
05-20-2013  •  Survivalblog.com 
Hi Jim, The reader who contributed the food saver storage bag post gave a lot of great ideas. 
• •
Robert Lee
News
Green Acre Aquaponics Introduces a Revolutionary Approach to Farm Education
05-20-2013  •  http://www.digitaljournal.com,  
Farming methods have changed many times since man planted the first seed in the ground 10,000 years ago.  
• •
Robert Lee
News
Food Allergies Testing for Anger Management in Children
05-19-2013  •  longtimemother.hubpages.com 
"Why is my child so angry?" 
• •
Freedomsphoenix Readerfour
News
Green Acre Aquaponics Introduces a Revolutionary Approach to Farm Education
05-19-2013  •  virtual-strategy.com 
Farming methods have changed many times since man planted the first seed in the ground 10,000 years ago.  
• •
Freedomsphoenix Readerfour
Feature Article
STOP AGENDA 21
Mike Shipley
   Sign-making party for March Against Monsanto on May 25th!!
• •
Liberty Radio Network
News
Pam Warhurst: How we can eat our landscapes
05-18-2013  •  ted.com 
What should a community do with its unused land? Plant food, of course. With energy and humor, Pam Warhurst tells at the TEDSalon the story of how she and a growing team of volunteers came together to turn plots of unused land into communal vegetable 
• •
Freedomsphoenix Readerfour
News
Truck Farm (2013)
05-16-2013  •  Hulu 
 
• •
Donna Hancock
News
Victoria, Edmonton residents raise vegetables and fish using aquaponics
05-16-2013  •  http://www.theprovince.com, By Megan Cole 
Aquaponics combines aquaculture (farming aquatic organisms like fish and plants) and hydroponics (the process of growing plants in water). By combining the two systems the fish and plants create a self-maintained system.  
• •
Robert Lee
News
One-third of honeybee colonies in US died last winter: The food collapse approaches
05-16-2013  •  www.dailypaul.com 
According to the latest survey results, an astounding 31.3 percent, or roughly one-third, of all managed bee colonies in the U.S. were wiped out during the most recent 2012/2013 winter season, a rate that represents a 42 percent increase compared to  
• •
Donna Hancock
shire silver
News
16 FOODS YOU CAN RE-GROW FROM KITCHEN SCRAPS!
05-15-2013  •  secretsofthefed.com 
There’s nothing like eating your own home- grown veggies, and there are heaps of different foods that will re-grow from the scrap pieces that you’d normally throw out or put into your compost bin. 
• •
Freedomsphoenix Readerfour
News
Study questions how sharply U.S. should cut the salt
05-14-2013  •  Washington Post 
“We’re not saying we shouldn’t be lowering excessive salt intake,” said Brian Strom of the University of Pennsylvania, who led the IOM committee. But below 2,300 milligrams a day, “there is simply a lack of data that shows it is beneficial.” 
• •
Powell Gammill
Page 46 of 46
End  •  Next  •    •  Back  •  Top
Headlines: Study questions how sharply U.S. should cut the salt -- 16 FOODS YOU CAN RE-GROW FROM KITCHEN SCRAPS! -- One-third of honeybee colonies in US died last winter: The food collapse approaches -- Victoria, Edmonton residents raise vegetables and fish using aquaponics -- Truck Farm (2013) -- Pam Warhurst: How we can eat our landscapes -- STOP AGENDA 21 -- Green Acre Aquaponics Introduces a Revolutionary Approach to Farm Education -- Food Allergies Testing for Anger Management in Children -- Green Acre Aquaponics Introduces a Revolutionary Approach to Farm Education -- Letter Re: The Many Uses of Vacuum-Sealed Bags -- Ron Finley: "Growing your own food is like printing your own money!" -- Marijuana waste helps turn pot-eating pigs into tasty pork roast -- Supreme Court Colludes with Monsanto -- Letter Re: Some Observations on the Price of Beans --
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