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We all like to have quick and easy meals on the shelves for those busy weeknights. This home-canned beef stew is our answer when we need dinner in a hurry!
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Today we join Art from the Art and Bri Channel to discuss Fermentation!
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In this episode of the Pantry Chat, Josh and Carolyn talk through the three main areas you need to focus on, as well as how to maximize your storage space when prepping your pantry for winter.
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Sweet, savory, fatty and crunchy, bacon has had a place on the breakfast plate for decades. Why not make it at home? It costs less and tastes better!
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Root cellaring is one of the easiest and most energy-efficient ways to store your fruits and vegetables by using the earth's natural temperatures. But what do you do if you don't have the infrastructure to support a traditional root cellar? You g
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All about dehydrating! Different methods for dehydrating, what food works best, plus tips and tricks!
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Drying meat without a dehydrator is an old-fashioned process that has almost been lost over time. Here's one way to do it.
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Lacto Fermentation... It's one of the safest and easiest preservation methods, plus it's also a great way to boost your immune system and can take your veggies to a whole new level!
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Stop making this so HARD! Food preservation doesn't have to take a long time, turn out bland food or be hard work…. Check out these super simple, incredibly fast, amazingly healthy and Oh So Delicious Fermented Tomatoes…. Once you try them, yo
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Lacto Fermentation... It's one of the safest and easiest preservation methods, plus it's also a great way to boost your immune system and can take your veggies to a whole new level!
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If you're planning to do any canning (water-bath or pressure), this is a must-watch video!
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We love sourcing bulk food and household goods from local sources as often as is possible. However, where we live, we just can't get everything we need from local growers and producers. This is where Azure Standard comes in.
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People have been asking me to do an article like this for quite some time. In all the years that I have been writing, I have never seen so many of my readers so alarmed about our immediate future.
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Gordon Ramsay Hamburger recipe is an art, by using a special Gordon Ramsay burger blend of, brisket, chuck sirloin, and short rib ground beef and along with freshly grilled onion slices that add such an important component in building the perfect bur
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Living without refrigeration might be a nightmare to think about, especially if you have a lot of perishable goods.
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Before the stay-at-home order was even issued in my state, I stopped going to the grocery store.
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Dry beans are one of the best disaster foods to stockpile.
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A woman has revealed her recipe to make homemade burgers that replicate a McDonald's Big Mac burger.
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People often joke that bacon makes everything better. I tend to agree.
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If you ever make anything with flour that has gone "bad" you'll know it with the first bite: it won't taste very good. Depending upon how far gone it is, the taste of anything made with old flour can range from being a little weird to downrig
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Before refrigerators, eggs were preserved using different methods to prolong their shelf life.
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You've likely got a nice supply of canned goods in your pantry and food storage inventory, but how long do those products truly last?
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Potatoes are close, but not close enough.
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The four cornerstones of my stored food strategy are: (1) vegetable oil, (2) wheat, (3) rice, (4) seeds/nuts.
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Today I'm going to show you how to make a super food that will last you a lifetime without refrigeration and that's so nutritious that you won't need to stockpile any other foods.
